Table Talk
Today: #132 in Arts, Ireland on our combined chart.
Chart positions today · United Kingdom
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Ranking history · United Kingdom
Latest episodes
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With Michael Gove
December 22, 2025 · 31 minSurely needing no introduction to Spectator listeners, Michael Gove has been a staple of British politics for almost two decades. As a Christmas treat, he joins Lara Prendergast to talk about his memories of food including: the 'brain…
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With Tom Gilbey
December 9, 2025 · 30 minTom Gilbey, the internet’s most charismatic wine expert, sits down with Olivia Potts for Table Talk. Tom is a winemaker, merchant, educator – and also an author. His new book, Thirsty, is part-memoir, part guide to his life through wine in…
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With Tanya Gold
November 25, 2025 · 21 minA woman that needs no introduction for regular Spectator readers, Tanya Gold has been the Spectator’s restaurant critic since 2011. On the podcast she tells Lara why – while it might be annoying – fellow critic Jay Rayner is never wrong…
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With Sandrine Zhang Ferron
November 11, 2025 · 22 minSandrine Zhang Ferron is a tech entrepreneur and founder of Vinterior, the online marketplace for antique and vintage furniture. She joins Olivia Potts on this episode of Table Talk. Sandrine shares her memories of growing up with Chinese…
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With Stephen Harris
October 28, 2025 · 32 minStephen Harris, a self-taught chef who has run the Michelin-starred restaurant The Sportsman for over 25 years, sits down with Olivia Potts on Table Talk. Based just outside of Whitstable in Kent, The Sportsman has won national restaurant…
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With Gyles Brandreth
October 14, 2025 · 35 minBroadcaster, writer, actor – and former MP – Gyles Brandreth joins Lara Prendergast on this episode of Table Talk to discuss his memories of food, from hating dates and loving 'bread sandwiches' to his signature dish of fish fingers and…
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With Andrew Turvil
September 23, 2025 · 27 minWriter Andrew Turvil is the former editor of the Good Food Guide, the AA Restaurant Guide and the Which? Pub Guide. His new book Blood, Sweat and Asparagus Spears: The Story of the 1990s Restaurant Revolution is out now. On the podcast…
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With Raymond Blanc
September 9, 2025 · 39 minIn a bumper episode, the legend that is Raymond Blanc joins Olivia Potts and Lara Prendergast. The self-taught chef heads up the double Michelin-starred Le Manoir aux Quat' Saisons, has trained chefs from Heston Blumenthal to Marco Pierre…
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With Ben Lippett
August 26, 2025 · 28 minBen Lippett is a chef and food influencer whose recipes and cooking tips are hugely popular online. His new book How I Cook: A Chef's Guide To Really Good Home Cooking is out on the 2nd September. On the podcast, Ben tells Lara and Olivia…
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With Brett Graham
August 12, 2025 · 30 minBrett Graham is the man behind the Michelin-starred The Ledbury in Notting Hill, which is celebrating 20 years this year. He’s also the director of The Harwood Arms in Fulham, London’s only pub with a Michelin star. On the podcast, Brett…
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With Charlotte Ivers
July 29, 2025 · 34 minCharlotte Ivers is the restaurant critic for the Sunday Times; most recently she reviewed Lupa, Fenix and Home SW15. Charlotte started her career as a media adviser in Theresa May’s Number 10, before she moved into the world of radio. She…
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With Candice Chung
July 15, 2025 · 32 minCandice Chung is a food writer whose work has been featured in many publications, including the Guardian. Her first book, Chinese Parents Don’t Say I Love You, is out now. On the podcast, she tells Liv about her earliest memories of food…