Special Sauce with Ed Levine podcast artwork
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Special Sauce with Ed Levine

by Ed Levine
Explicit FoodArts

Today: #188 in Arts on our combined chart.

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DateApple Podcasts
Oct 3#158

About the show

Serious Eats' podcast Special Sauce enables food lovers everywhere to eavesdrop on an intimate conversation about food and life between host and Serious Eats founder Ed Levine and his well-known/famous friends and acquaintances both in and out of the food culture.

Latest episodes

  • Susie Essman Reheat: An Oldie but a Goodie

    October 2, 2026 · 35 min

    This week on Special Sauce we go way back into the Internet time machine (2015!) with the brilliant Susie Essman regaling us with hilarious stories about her years of dues paying in comedy clubs, renouncing vegetarianism when the smell of…

  • Meherwan Irani: Indian Street Food Evangelist

    September 25, 2026 · 40 min

    James Beard Award-Winning chef and restaurateur Meherwan Irani has written 'Number 1 Best Indian Cookbook in the World', a book that celebrates the Indian street food he serves at his restaurants Chai Pani and Botiwalla. On Special Sauce…

  • ICE in Chicago: Still Destroying Food People's Lives

    September 18, 2026 · 32 min

    After reading about ICE's ongoing appalling treatment of an Argentine-born Chicago chef Carlos Cantatore  in the new online food publication Ravenous, I invited Ravenous' Ashok Selvam and Marcos Carbajal, Chicago-born restaurateur-chef and…

  • Restaurant Reservation Insanity

    September 11, 2026 · 36 min

    This week on Special Sauce, reporter Heather Haddon and columnist Adam Chandler of The Wall Street Journal  give us the lowdown on why securing a restaurant reservation is damn near impossible these days.   Learn about your ad choices…

  • Dolly Parton: Working Class Food Hero

    September 4, 2026 · 37 min

    There are quite a few beautiful Dolly Parton remembrances that have been published since her death, but only one that talked about Dolly's love of food and the many contributions Parton made to the food culture. Today's guest on Special…

  • 'The Elephant in the Room' Revisited with Tommy Tomlinson

    August 28, 2026 · 42 min

    This week the terrific writer and podcaster Tommy Tomlinson gives us a poignant and hopeful update on his lifelong battle with his weight. Thanks to GLP-1 drugs he has lost more than 130 pounds in the last 2 years. Tommy and I share our…

  • Why Are Goldbud Peaches the Best?

    August 21, 2026 · 43 min

    This week on Special Sauce we talk to Goldbud Farm's Chuck Mansfield, who happens to grow the best peaches in the world. He'll even tell serious eaters how he does it.   Learn about your ad choices: dovetail.prx.org/ad-choices

  • The Big Cheese: A Movie About Cheesemongering

    August 14, 2026 · 42 min

    This week on Special Sauce we take a deep dive into the world of cheesemongering with two of the stars of the documentary 'The Big Cheese', Adam Jay Moskowitz and Courtney Johnson.  Learn about your ad choices: dovetail.prx.org/ad-choices