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Prick With A Fork

by Duncan Barkes
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Latest episodes

  • Celebrating UK Sausage week 2026!

    October 19, 2026 · 26 min

    Duncan returns with a filthy frankfurter afernoon snack and everything you need to know about UK Sausage Week 2026.

  • WTF! Why Put Marmite In Sausages?

    May 22, 2026 · 14 min

    Duncan samples the latest Jolly Hog collaboration with Marmite. Will he love it or hate it? Take a listen to find out!

  • Getting HIGH on a Chilli and Fennel #sausage!

    March 24, 2026 · 33 min

    More sausage sampling from Duncan and Rozza - our portly porkers - when they try the No1 Pork, Chilli and Fennel #sausages from Waitrose. There's also mustard chat, a tirade against Waitrose shoppers who should not be allowed to use a car…

  • The Porky Whites Interview

    March 9, 2026 · 33 min

    Porky Whites is a great British business in Surrey that is supporting British farming with their new Plumpton sausage. Duncan chats to their MD Fran who is a proper sausage guru and Paul their marketing genius about the business and…

  • It's a POSH sausage from Waitrose!

    February 25, 2026 · 32 min

    Duncan and Rozza sample the Gloucester Old Spot sausage from the Waitrose meat counter and conclude it is worth every penny.

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  • It's Getting HOT and SAUCY In Here!

    January 27, 2026 · 23 min

    Celebrating the best in regional food on this episode as Duncan does a hot sauce and sausage roll combo.  The sauce is fromfrom Balefire and the sausage roll from Turner's Pies - in County Durham and West Sussex respectively.  Check out…

  • JUST AWFUL! A Festive Taste Test Goes Wrong..

    December 13, 2025 · 40 min

    WARNING! May contain gagging... Duncan and Rozza get out the tin opener to sample Heinz Beanz Pigs In Blankets With Christmas Seasoning. It's a festive limited edition offering from Heinz. They also chat Waitrose and how best to cook…

  • McDonald's Sausage Sandwich- IT IS NOT A SANDWICH!

    November 14, 2025 · 20 min

    Listen to Duncan's brutal takedown of the McDonald's Sausage Sandwich.

  • YOU need decent Autumn/Winter bangers in you belly!

    October 21, 2025 · 26 min

    Duncan and Rozza get to work on two different varieties from the Marks and Spencer Food Collection of Sausages - their Cumberland and Olde English Farmhouse Pork Sausages.

  • Big Dog Does Big Dog!

    October 11, 2025 · 20 min

    Duncan samples The Brooklyn All American Style Dino's Famous BIG DOG!

  • Getting NAKED With The Irish!

    September 20, 2025 · 19 min

    Duncan samples Finnebrogue's NAKED Little Chipolatas and gets excited about chicory. DON'T FORGET: You can watch this episode being recorded - just check out our Prick With A Fork YouTube Channel and freely subscribe so you never miss a…

  • Battle Of The Mustards

    September 4, 2025 · 16 min

    Duncan goes on a serious mustard taste testing mission. Which mustard will trumph?  It's a battle between Coleman's, Taylor's and Tracklements.  Take a listen and subscribe to our YouTube Channel so you get added pics!  YouTube

Full episode archive on Apple Podcasts →

About the show

'Prick With A Fork - The Sausage Podcast'. A global regular sausage podcast. From Great Britain, hosted by Duncan Barkes, and celebrating the world of sausages. News, tastings, recipes, opinion and the occasional interview.