She's My Cherry Pie
Today: #196 in Arts on our combined chart.
Chart positions today
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Ranking history
Position on the Arts combined chart over the last 30 days. Toggle platforms to compare their positions. Lower rank numbers are better; #1 is at the top.
View as table
| Date | Combined Rank | Apple Podcasts |
|---|---|---|
| Oct 5 | #196 | #166 |
| Oct 4 | #167 | #137 |
| Oct 3 | — | #188 |
About the show
Latest episodes
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Ice Cream Sandwiches With Anna Gordon Of The Good Batch
October 3, 2026 · 46 minToday’s guest is Anna Gordon. Anna is a pastry chef and the founder and CEO of The Good Batch Bakery in Brooklyn. Anna started The Good Batch in 2010, selling hand-pressed stroopwafels at the Brooklyn Flea, and later opened her…
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Sicilian Torta Setteveli With Cookbook Author Ruby Bhogal
September 26, 2026 · 54 minToday’s guest is Ruby Bhogal, baker, recipe developer, and cookbook author based in England. Ruby was a finalist on “The Great British Bake Off” in 2018, and she’s the author of “One Bake, Two Ways.” Her brand-new book, “Around the World…
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Dona Murad Of Librae & Lucie Franc de Ferriere Of From Lucie, Live From Cherry Bombe House
September 19, 2026 · 34 minToday’s episode is a special live taping of She’s My Cherry Pie from Cherry Bombe House in New York City’s Meatpacking District. Host Jessie Sheehan sits down with Dona Murad of Librae and Lucie Franc de Ferriere of From Lucie to talk…
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Chocolate Alfajores With Adrianna Adarme Of A Cozy Kitchen
September 12, 2026 · 45 minToday’s guest is Adrianna Adarme, a recipe developer, writer, photographer, cookbook author, New York Times Cooking contributor, and the creator of A Cozy Kitchen food blog. Her newest book, “A Cozy Kitchen Cookbook: 100 Easy Comforting…
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Funfetti Cake With Author Zola Gregory Of “Sheet Cakes!”
September 5, 2026 · 46 minToday’s guest is Zola Gregory, a Seattle-based food writer, recipe developer, and former professional pastry chef. She writes the biweekly recipe column “Extra Good” for Taste, and her debut cookbook, “Sheet Cakes!: More Than 50…
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Almond Croissant Rugelach With Cookbook Author Leah Koenig
August 29, 2026 · 49 minToday’s guest is Leah Koenig, a food writer and award-winning cookbook author whose books focus on Jewish cooking and baking. Her newest one, “The Dessert Table: 100 Joyful Jewish Sweets,” is filled with recipes and stories that celebrate…
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Brown Butter Mochi Bites With Joyce Tang Of Bake Sum Bakery
August 22, 2026 · 44 minToday’s guest is Joyce Tang, the founder and owner of Bake Sum, a beloved Bay Area bakery known for inventive pastries that blend French technique with flavors and ingredients rooted in Asian American culture. She’s also the co-author of…
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Nancy Silverton’s Crème Fraîche Brioche Tart (That Made Julia Child Cry Happy Tears)
August 15, 2026 · 50 minToday’s guest is Nancy Silverton, the renowned chef, baker, and cookbook author behind some of Los Angeles’ most beloved restaurants, including Osteria Mozza, Pizzeria Mozza, and Chi Spacca. Back in the ’80s, Nancy founded La Brea Bakery…