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Quality-focused Pro Brewers

by Hendo From The Rockstar Brewer Academy
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Latest episodes

  • How a Pro Brewer Clones A Beer Recipe (It’s Not What You Think)

    October 13, 2026 · 15 min

    Comment CLONE RECIPE GUIDE below or scan the QR code to get the guide. Most clone recipes start with an ingredient list: likely malts, likely hops, likely yeast. Then the first batch misses the target, and the brewer changes everything at…

  • Wheat Beer Myths: Stop Chasing the Wrong Knobs | QFPB E054

    September 29, 2026 · 14 min

    Want a hand identifying the key levers for your next Hefeweizen? Comment HEFEWEIZEN CHEAT SHEET below or scan the QR code to grab the Hefeweizen Flavour Cheat Sheet. You can tick every classic Hefeweizen box—ferulic acid rest, warmer…

  • Fizzy But Flat: The Surprising Reason Your Hazy IPA Loses Its Head | QFPB E053

    September 1, 2026 · 13 min

    If you want a copy of the Beer Foam Fault Finder, comment FOAM FAULT FINDER below and I'll send it to you. A hazy IPA can pour with plenty of fizz—and still lose its head fast. In this episode, Hendo unpacks the difference between foam…

  • The Truth About Beer Oxidation: Hot Side vs Cold Side | QFPB E052

    August 18, 2026 · 19 min

    If you want the Dry Hopping SOP, comment DRY HOP SOP below and I’ll send it over. Your hazy IPA smells incredible after dry hopping… then just a few days later the aroma is gone. Most brewers assume they need more hops, a different…

  • Your Hazy IPA Aroma Is Gone in 24 Hours - Here’s Why | QFPB E051

    August 4, 2026 · 17 min

    If you want the Dry Hopping SOP, comment DRY HOP SOP below and I’ll send it over. Your hazy IPA smells incredible after dry hopping… then just a few days later the aroma is gone. Most brewers assume they need more hops, a different…

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About the show

Welcome to Quality-Focused Pro Brewers, the podcast dedicated to helping professional brewers master the art and science of brewing high-quality beer. Every fortnight, we delve into essential topics like brewery quality systems, maximising beer shelf life, dissolved oxygen, brewing water chemistry, CIP, Yeast Husbandry, lab and more. Designed for those planning, building, or running a craft brewery, our episodes provide actionable insights to enhance your brewing processes. Join us as we share expert knowledge and practical tips to ensure your beer is always at its best.