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Batch and Scale: the Healthy Food Financing Podcast

by EatsPlace
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Latest episodes

  • Building Food Sovereignty: the Story of Dreaming Out Loud's Marion Barry Avenue Market

    December 1, 2025 · 40 min

    The path to opening a grocery store in a food desert is not easy. While our healthy food financing featured many voices, the thread throughout was the high-stakes journey of Dreaming Out Loud's realization of their Marion Barry Avenue…

  • Bridging the Food Divide: Investing in Equitable Access

    October 22, 2025 · 55 min

    In this sixth and final episode of Batch & Scale, we're bridging the food divide by investing in equitable access. We are thrilled to close the series on healthy food financing with three guests rooted in real-world solutions.  [00:01:49]…

  • The Future of Healthy Food Financing – Seeding the System and Harvesting the Capital

    October 14, 2025 · 1 hr 5 min

    In this fifth episode of Batch & Scale, we're giving you the recipe to serve up change: The Future of healthy food financing – seeding the system and harvesting the capital. We’re talking about the simple fact  that for every exciting new…

  • The Future of Food: Trends and Innovations

    October 7, 2025 · 50 min

    In this fourth episode of Batch & Scale, we're jumping right into the trends that are remaking our plates: The Future of Food: Trends and Innovations. We’re talking about the huge financial bets being placed on food trends and how food…

  • The Power of Food Hubs: Strengthening Local Food Systems

    September 30, 2025 · 53 min

    In this third episode of Batch & Scale, we are focusing on a vital link that connects local farms, food and employment to our communities: food hubs. We'll explore how food hubs are changing the landscape of food distribution, making it…

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  • Food Entrepreneurship: From Kitchen Table to Great Big Brand

    September 23, 2025 · 49 min

    In this second episode of Batch & Scale, we're following the journey of food entrepreneurship and celebrating the innovators and passionate people who are shaping the future of healthy food. We'll uncover what it takes to build a…

  • The Future of Food Retail: Beyond the Grocery Store

    September 16, 2025 · 35 min

    In this episode, we’re bringing you unique perspectives on the evolving landscape of food retail, including the alternative distribution models, a rising grocery store in the Anacostia neighborhood of Washington DC, and a food technology…

  • Introducing "Batch & Scale: The Healthy Food Financing Podcast"

    September 5, 2025 · 2 min

    Hello! I'm Katy Chang and you're listening to the trailer for my new podcast, Batch & Scale: The Healthy Food Financing Podcast. In this 6-part series, we’re exploring the people and organizations working in our food ecosystem by…

Full episode archive on Apple Podcasts →

About the show

Batch & Scale: the Healthy Food Financing Podcast explores the dollars and sense behind our food. I’m your host Katy Chang from EatsPlace and in this 6-part series, we're diving into the economics of healthy food, looking at its journey from harvest to home and all the points in between. Funding for this podcast was made possible by the Healthy Food Financing Initiative Partnership funded through USDA and in partnership with Capital Impact Partners. We encourage you to subscribe so you don't miss our next installment. You can check us out at EatsPlace.com